Frosted Cherry Ember

Description: The Frosted Cherry Ember is a warming winter cocktail that balances the bold bitterness of Campari with a complex blend of spiced and fruity undertones. The cocktail features sour cherry syrup and cranberry bitters for a touch of tartness, enhanced with the spiced depth of Allspice Dram. This unique creation is complemented by the smooth richness of Glenlivet single malt scotch whisky, adding layers of smoky warmth. A hint of ginger liqueur introduces a subtle spiciness to round off this robust yet sophisticated libation. Ingredients: - 0.5 oz Campari - 0.5 oz Sour Cherry Syrup - 0.25 oz Allspice Dram - 2 dashes Cranberry Bitters - 1.5 oz Glenlivet Single Malt Scotch Whisky - 0.5 oz Ginger Liqueur Glass: Old-fashioned glass Instructions: 1. Combine the Campari, sour cherry syrup, Allspice Dram, cranberry bitters, Glenlivet single malt scotch whisky, and ginger liqueur in a mixing glass with ice. 2. Stir well until the mixture is thoroughly chilled. 3. Strain into an old-fashioned glass over a large ice cube. 4. Garnish with a brandied cherry on a skewer for a touch of elegance. 5. Serve and enjoy the embrace of winter warmth with every sip.