Flaming American

This fiery cocktail is a patriotic twist on the classic Manhattan, featuring spicy rye whiskey and a splash of American-made bitters. Here's what you'll need: Ingredients: - 2 oz rye whiskey - 1 oz sweet vermouth - 1 tsp American-made bitters - 1 sugar cube - Lemon peel - 151-proof rum Instructions: 1. In a mixing glass, muddle the sugar cube with a few drops of water and the bitters until the sugar is dissolved. 2. Add the rye whiskey, sweet vermouth, and ice to the mixing glass and stir until well chilled. 3. Strain the cocktail into a heat-resistant glass or metal mug. 4. Using a lighter or match, carefully light the rum on fire in a separate shot glass. 5. Pour the flaming rum into the cocktail glass from a safe distance (be careful not to burn yourself or others!). 6. Garnish with a twist of lemon peel and enjoy the spicy, smoky flavors of the Flaming American.