Eclipse in Vienna

Description: Eclipse in Vienna is a vibrant, fruit-forward cocktail that bridges classic European flavors with a modern tropical twist. Vodka forms the crisp backbone, brightened by Maracuja (passion fruit) and mango juices, with a whisper of cocoa-strawberry and a zesty lemon soda finish. A playful balance of tart, sweet, and effervescent, this drink glows with color and character—perfect for a summer evening or chic rooftop gathering. Ingredients: - 40 ml Vodka - 30 ml Maracuja Saft Rauch (passion fruit juice) - 30 ml Mango Rauch Saft (mango juice) - 15 ml Barclays white chocolate with strawberry flavour liqueur - 10 ml Sirup Preiselbeere (lingonberry syrup) - 10 ml lemon soda lemon/orange - 5 ml grenadine - Fresh passion fruit or mango slice, for garnish Glass: Serve in a chilled highball glass. Method: 1. Fill a shaker with ice. 2. Add vodka, Maracuja Saft Rauch, Mango Rauch Saft, Barclays white chocolate with strawberry flavour liqueur, Sirup Preiselbeere, and grenadine. 3. Shake vigorously until well-chilled. 4. Double strain into a highball glass filled with ice. 5. Top gently with lemon soda. 6. Garnish with a thin slice of fresh passion fruit or mango on the rim. Cheers to a fruit-laced adventure—delicately layered, deliciously memorable!