Drink

Description: The Nouveau Quartier is a contemporary twist on the classic Vieux Carré. This cocktail melds the traditional flavors of rye whiskey and cognac with an added layer of complexity from a splash of absinthe and a touch of elderflower liqueur, bringing a delicate floral note to the forefront. It’s a sophisticated and aromatic drink, perfect for those who appreciate a refined and modern twist on timeless classics. Ingredients: - 1 oz Rye Whiskey - 1 oz Cognac - 0.5 oz Sweet Vermouth - 0.25 oz Elderflower Liqueur - 0.25 oz Bénédictine - 2 dashes Peychaud’s Bitters - 2 dashes Angostura Bitters - Splash of Absinthe (for rinsing the glass) Instructions: 1. Begin by rinsing a chilled old-fashioned glass with absinthe, then discard the excess. 2. In a mixing glass, combine the rye whiskey, cognac, sweet vermouth, elderflower liqueur, and Bénédictine. 3. Add the Peychaud’s and Angostura bitters. 4. Fill the mixing glass with ice and stir until well-chilled. 5. Strain the mixture into the prepared old-fashioned glass over a large ice cube. 6. Garnish with a lemon twist or a cherry, depending on your preference. Type of Glass: Old-Fashioned Glass