Complex Tiki

This rum-based cocktail is a modern take on the classic tiki drink. It's less sweet and more complex, with a balance of fruity and spicy flavors. Here's the recipe: Ingredients: - 1 1/2 oz. aged rum - 1/2 oz. pineapple juice - 1/2 oz. fresh lime juice - 1/2 oz. orgeat syrup - 1/4 oz. falernum - 2 dashes of Angostura bitters - Pineapple wedge and mint sprig for garnish Directions: 1. In a shaker, combine aged rum, pineapple juice, fresh lime juice, orgeat syrup, falernum, and Angostura bitters. 2. Add ice to the shaker and shake vigorously for 10-15 seconds. 3. Strain the cocktail into a glass filled with ice. 4. Garnish the drink with a wedge of pineapple and a sprig of mint. 5. Enjoy your complex tiki cocktail!