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Cheesecake Martini

Decadent Cheesecake Martini with vanilla vodka and cream cheese

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Cheesecake Martini

AI Cocktail Info

Serving 1 cocktail

ABV

17%*

Calories

345*

Net Carbs

15g*

AI Request

How to make a cheesecake cocktail?

* Estimated by AI. Values may vary.

Method

Instructions

Description: Indulge in the rich and creamy decadence of a classic dessert reimagined as a cocktail. This Cheesecake Martini combines smooth vanilla vodka with luscious cream cheese and a hint of tangy lemon, all balanced with the comforting sweetness of a crumbly graham cracker rim. Ingredients: - 1.5 oz vanilla vodka - 1 oz cream cheese liqueur or a good quality cream cheese, softened - 1 oz heavy cream - 0.5 oz fresh lemon juice - 0.5 oz simple syrup - 1 tsp vanilla extract - Graham cracker crumbs for rimming - Lemon twist or fresh berries for garnish Instructions: 1. Begin by preparing the glass. Take a chilled martini glass and gently rim the edge with a lemon wedge, then dip it into a shallow plate filled with graham cracker crumbs to create the "crust" rim. 2. In a cocktail shaker, combine the vanilla vodka, cream cheese liqueur (or softened cream cheese), heavy cream, lemon juice, simple syrup, and vanilla extract. 3. Fill the shaker with ice cubes, then shake vigorously for about 15-20 seconds to ensure the cream cheese is well incorporated and the mixture is chilled. 4. Strain the mixture into your prepared martini glass. 5. Garnish with a lemon twist or a few fresh berries for an extra touch of elegance. Glassware: Serve in a chilled martini glass. Enjoy the luxurious taste of cheesecake in every sip, perfect for those who want to blend the best of dessert and cocktail worlds!

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