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Champagne Basilico Fuego

Champagne and Ancho Reyes liqueur with fresh basil

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Champagne Basilico Fuego

AI Cocktail Info

Serving 4 oz

ABV

12.5%*

Calories

120*

Net Carbs

4g*

AI Request

a modern original cocktail with champagne and ancho reyes with basil

* Estimated by AI. Values may vary.

Method

Instructions

This modern original cocktail is a delightful combination of champagne and Ancho Reyes liqueur, with a hint of fresh basil. Here's what you'll need to make it: Ingredients: - 1 oz Ancho Reyes liqueur - 3 oz champagne - 1 basil leaf Instructions: 1. Begin by muddling the basil leaf in a shaker. 2. Next, add the Ancho Reyes liqueur to the shaker with ice and shake well. 3. Strain the mixture into a champagne flute. 4. Top the mixture with chilled champagne and stir gently. 5. Garnish with a fresh basil leaf and serve immediately. Enjoy the unique flavor of this champagne cocktail with a spicy twist!
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