Celtic Fernet Elixir

Description: The Celtic Fernet Elixir seamlessly melds the robust flavors of Irish whiskey, the bitter complexity of Fernet Branca, and the rich depth of freshly brewed coffee. This drink offers a bold yet harmonious blend, perfect for those who appreciate an adventurous and sophisticated palate. Ingredients: - 1 oz Irish Whiskey - 0.75 oz Fernet Branca - 2 oz freshly brewed strong coffee (cooled) - 0.5 oz simple syrup (adjust to taste) - Dash of Angostura bitters - Lemon twist for garnish Instructions: 1. Fill a cocktail shaker with ice. 2. Add Irish whiskey, Fernet Branca, cooled coffee, simple syrup, and a dash of Angostura bitters to the shaker. 3. Shake well until thoroughly chilled. 4. Strain the mixture into an old-fashioned glass filled with ice. 5. Garnish with a lemon twist. Serve in: Old-fashioned glass