Candlelit Brandy Brûlée

Description: A warming and aromatic cocktail that combines the rich, complex flavors of cognac with a touch of vanilla and caramel. This hot drink is perfect for cozying up by the fireplace on a chilly evening. Ingredients: - 2 oz Cognac - 1 oz Vanilla liqueur - 1/2 oz Caramel syrup - 4 oz Hot water - 1 pinch Ground nutmeg - 1 Cinnamon stick - Whipped cream (optional for garnish) - Caramel drizzle (optional for garnish) Instructions: 1. In a heat-resistant glass (preferably an Irish coffee glass), pour the cognac, vanilla liqueur, and caramel syrup. 2. Stir gently to combine. 3. Add the hot water and stir again to ensure all ingredients are well-mixed. 4. Sprinkle a pinch of ground nutmeg on top. 5. Garnish with a cinnamon stick and, if desired, a dollop of whipped cream drizzled with caramel. Serve in: Irish coffee glass