Caipirinha with Mint

This refreshing cocktail is a Brazilian classic made with cachaça, fresh lime, and mint. Here's how to make it: Ingredients: - 2 oz cachaça - 1 lime, cut into small wedges - 1 tbsp granulated sugar - 4-5 fresh mint leaves - Crushed ice Instructions: 1. In a rocks glass, muddle the lime wedges, sugar, and mint leaves until the lime releases its juice and the sugar dissolves. 2. Add crushed ice until the glass is about 3/4 full. 3. Pour the cachaça over the ice and stir well. 4. Garnish with a sprig of mint and serve immediately. Enjoy the sweet, tangy, and minty flavors of this Caipirinha with Mint cocktail, perfect for sipping on a hot summer day.