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Bumbu

Tropical and spicy cocktail with pineapple, ginger beer, and Bumbu rum

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Bumbu

AI Cocktail Info

Serving 1 cocktail

ABV

15%*

Calories

250*

Net Carbs

29g*

AI Request

Bumbu

* Estimated by AI. Values may vary.

Method

Instructions

A tropical and spicy cocktail made with fresh pineapple, ginger beer, and Bumbu rum. Ingredients: - 2 oz Bumbu rum - 1 oz pineapple juice - 1/2 oz lime juice - 1/2 oz simple syrup - 2 dashes Angostura bitters - 4 oz ginger beer - Pineapple wedge and mint sprig for garnish Instructions: 1. In a shaker, combine Bumbu rum, pineapple juice, lime juice, simple syrup, and bitters. 2. Add ice and shake vigorously for 10-15 seconds. 3. Strain into a glass filled with ice. 4. Top with ginger beer and stir gently. 5. Garnish with a pineapple wedge and mint sprig. 6. Enjoy the sweet and spicy flavors of the Bumbu cocktail!
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