Bourbon Bacon Banana Split

This is a boozy twist on the classic banana split, with a smoky bacon and coffee flavor. Here's how to make it: Ingredients: - 1 1/2 oz bourbon - 1 scoop of vanilla ice cream - 1/2 cup of cold brew coffee - 2 slices of crispy bacon - 1 ripe banana, sliced Instructions: 1. Cook the bacon until crispy, then crumble it into small pieces. 2. In a blender, mix the bourbon, vanilla ice cream, and cold brew coffee until smooth. 3. Place the sliced bananas in the bottom of a chilled glass. 4. Pour the bourbon ice cream mixture over the bananas. 5. Sprinkle the bacon crumbles on top of the drink. 6. Serve with a spoon and enjoy!