Blueberry Grape Frost

Description: Dive into a magical blend of flavors with the Blueberry Grape Frost. This frosty cocktail smoothie harmonizes the tangy sweetness of blueberries and the juicy depth of grapes. Topped with a sprinkle of edible turquoise and gold glitter, it's not just a drink but an enchanting experience perfect for those who relish a touch of whimsy. Ingredients: - 1 cup fresh blueberries - 1 cup seedless green grapes - 1/2 cup coconut milk - 1/2 cup crushed ice - 1 tablespoon agave nectar (optional, for sweetness) - 1 teaspoon vanilla extract - Edible turquoise and gold glitter for garnish Instructions: 1. In a blender, combine blueberries, grapes, coconut milk, crushed ice, agave nectar, and vanilla extract. 2. Blend until smooth, ensuring all ingredients are well combined. 3. Pour the mixture into a chilled highball glass. 4. Garnish with a light dusting of edible turquoise and gold glitter on top for a shimmering effect. Serve in: Chilled highball glass