Bloody Mary

This is a classic and refreshing cocktail with a tangy and spicy taste. It's an excellent drink for brunch or any time when you want to kick back and relax. Here's how to make it: Ingredients: - 2 oz vodka - 4 oz tomato juice - 1/2 oz lemon juice - 1 tsp Worcestershire sauce - 1/2 tsp horseradish - 1 dash hot sauce - Pinch of black pepper - Pinch of celery salt Instructions: 1. Fill a shaker with ice and add the vodka, tomato juice, lemon juice, Worcestershire sauce, horseradish, hot sauce, black pepper, and celery salt. 2. Shake well for about 10 seconds. 3. Strain the mixture into a glass filled with ice. 4. Garnish with a celery stalk, lemon wedge, and/or olives. 5. Enjoy your delicious and spicy Bloody Mary!