Basillic Fizz

This modern original cocktail is a perfect blend of the refreshing taste of champagne and the sweet aroma of Licor 43. The addition of fresh basil leaves adds a unique earthy flavor that complements the sweetness of Licor 43. Here's what you'll need to make it: Ingredients: - 1 oz Licor 43 - 3-4 fresh basil leaves - 3 oz chilled champagne Instructions: 1. In a cocktail shaker, muddle fresh basil leaves. 2. Add Licor 43 and ice to the shaker. 3. Shake well until the cocktail is thoroughly chilled. 4. Strain the mixture into a champagne flute. 5. Top with chilled champagne. 6. Garnish with a fresh basil leaf and serve.