Bacon Infused Bourbon Coffee

- 2 oz Bacon-Infused Bourbon - 1 oz Coffee Liqueur - 1 dash Chocolate Bitters - 1 slice of cooked bacon for garnish To make the bacon-infused bourbon, cook 4 slices of bacon until crispy. Pour 8 oz of bourbon into a jar and add the bacon slices. Let it infuse for at least 2 hours, or overnight if possible. Strain the bourbon to remove any bacon bits. To make the cocktail, fill a shaker with ice and add the bacon-infused bourbon, coffee liqueur, and chocolate bitters. Stir well and strain into a chilled glass. Garnish with a slice of cooked bacon and enjoy the smoky and savory flavors of this irresistible cocktail.