Bacon and Beans.

This classic cocktail is made with a blend of rich scotch and smooth coffee liquor. To add a unique twist, we've added crispy bacon to the mix. Here's how to make it: Ingredients: - 2 oz scotch - 1 oz coffee liquor - 1 strip of crispy bacon Instructions: 1. Begin by cooking the bacon in a pan until it's crispy. 2. In a cocktail shaker, combine the scotch, coffee liquor, and a handful of ice. 3. Shake the ingredients vigorously to combine. 4. Strain the mixture into a glass filled with ice. 5. Garnish the drink with the crispy bacon. The result is a deliciously smoky and sweet cocktail that's perfect for any occasion. Enjoy!