B52

This classic shooter is a layered delight of creamy, sweet and fiery flavors. Here's how to craft this iconic drink: Ingredients: - 1/2 oz Kahlua - 1/2 oz Bailey's Irish Cream - 1/2 oz Grand Marnier Instructions: 1. Grab a shot glass and pour in the Kahlua first. 2. Carefully layer the Bailey's Irish Cream on top of the Kahlua by pouring it over the back of a spoon. 3. Finally, do the same with the Grand Marnier to create the third layer. Pro Tip: Lightly heat up the Grand Marnier before pouring it in to make it easier to layer. Serve it up and watch as your guests marvel at the beautiful and delicious B52!