Azure Zephyr

This refreshing cocktail with a hint of citrus and a striking blue hue will transport you to a breezy summer day by the sea. The Azure Zephyr combines the orange flavor of Cointreau with the bright blue of Blue Curacao, harmonized by botanical gin and balanced with fresh lemon juice and a touch of simple syrup. It's served over ice in a highball glass, garnished with a twist of orange peel, to provide a visual and flavorful escape. Ingredients: - 1 oz Gin - 0.5 oz Blue Curacao - 0.5 oz Cointreau - 1 oz Fresh Lemon Juice - 0.5 oz Simple Syrup - Soda Water - Ice - Orange Peel (for garnish) Instructions: 1. Fill a highball glass with ice to chill. 2. In a shaker, combine the gin, Blue Curacao, Cointreau, fresh lemon juice, and simple syrup. 3. Fill the shaker with ice, then shake vigorously until well chilled. 4. Remove the ice from the highball glass, and strain the cocktail into the glass. 5. Top with a splash of soda water for a refreshing fizz. 6. Garnish with a twist of orange peel, twisting over the glass to release the oils before dropping it in. Enjoy the bright, invigorating flavors of the Azure Zephyr, perfect for a sunny afternoon or as a vibrant starter for a night out.