Autumn Velvet

Description: Embrace the warmth of autumn with the Autumn Velvet, a cozy cocktail that wraps you in layers of flavor. This inviting drink blends the rich sweetness of butterscotch whiskey with comforting spices and ginger tea for a luxurious, warm finish. Ingredients: - 2 oz Butterscotch Whiskey - 1 oz Amaretto - 3 oz freshly brewed Ginger Tea - 1/2 oz Maple Syrup - 1/4 tsp Ground Cinnamon - 1/8 tsp Nutmeg - Whipped Cream (for garnish) - Light sprinkle of grated Nutmeg (for garnish) Instructions: 1. Brew a cup of ginger tea and pour 3 oz into a medium saucepan over low heat. 2. Stir in the butterscotch whiskey, amaretto, maple syrup, ground cinnamon, and nutmeg. 3. Gently heat the mixture, stirring occasionally, until it is warm but not boiling. 4. Pour the cocktail into an Irish coffee glass. 5. Top with a dollop of whipped cream and a light sprinkle of grated nutmeg for garnish. 6. Serve immediately and enjoy the warmth. Glass Type: Irish Coffee Glass