Aurora do Galo

A creative twist on the classic Brazilian Rabo de Galo, the Aurora do Galo combines the traditional flavors of cachaça and red vermouth with a modern flair, adding layers of complexity and intrigue to each sip. The hint of elderflower liqueur and a dash of orange bitters bring a contemporary elegance to this timeless drink. Ingredients: - 50 ml premium Cachaça - 20 ml red Vermouth - 10 ml elderflower liqueur - 5 ml freshly squeezed lime juice - 2 dashes orange bitters - Ice cubes Instructions: 1. Fill a mixing glass with ice cubes. 2. Add the cachaça, red vermouth, elderflower liqueur, lime juice, and orange bitters. 3. Stir gently but thoroughly to chill and combine the ingredients. 4. Strain the mixture into a chilled coupe glass. 5. Garnish with a twist of orange peel, expressing the oils over the drink before dropping it in. Serve in: Chilled coupe glass Enjoy your Aurora do Galo with friends, appreciating the refreshing and sophisticated update on a beloved classic!