Arti-Smokey Sipper

The Arti-Smokey Sipper is a sophisticated and aromatic mocktail that combines the earthy tones of artichokes with a smoky essence, creating a unique non-alcoholic beverage experience. This mocktail is built around a homemade artichoke tea, which is complemented by smoked tea and a touch of citrus to balance the flavors. Served in an old-fashioned glass, it offers an elegant presentation with a twist of modern mixology. Ingredients: - 3 oz Artichoke Tea (cooled) - 1 oz Smoked Black Tea (such as Lapsang Souchong, cooled) - 0.5 oz Lemon Juice (freshly squeezed) - 0.5 oz Simple Syrup - 3 drops Liquid Smoke (optional, for an enhanced smoky flavor) - Pinch of Sea Salt - Ice Cubes - Garnish: Grilled Artichoke Heart, Lemon Twist Glass: Old-Fashioned Glass Instructions: 1. Begin by preparing your artichoke tea. Steep cleaned and chopped artichoke leaves and hearts in hot water for about 15 minutes, then strain and allow to cool. 2. In a separate teapot, brew the smoked black tea (Lapsang Souchong) and let it cool. 3. In an old-fashioned glass, combine the cooled artichoke tea and smoked black tea. 4. Add the lemon juice and simple syrup to the tea mixture, and stir well. 5. If a more pronounced smoky flavor is desired, carefully add a few drops of liquid smoke and stir. 6. Add a pinch of sea salt to enhance the flavors and stir gently to incorporate. 7. Fill the glass with ice cubes. 8. Garnish with a grilled artichoke heart placed on the rim of the glass and a twist of lemon for a zesty aroma. 9. Stir the Arti-Smokey Sipper gently before serving. This mocktail is meant to surprise and intrigue the palate, pairing the unexpected flavors of artichoke with a smoky undertone, making it a great conversation starter at any sophisticated gathering. Enjoy the Arti-Smokey Sipper as an avant-garde twist on your mocktail repertoire.