Anna-Maria

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Captivating mezcal cocktail with tropical fruit and herbal twist

Anna-Maria

AI Cocktail Info

Serving : 1 cocktail

ABV
20%*
Calories
213*
Net Carbs
14g*
AI Request:Create a cocktail called "Anna-Maria". Use mezcal as the base alcohol.
*Estimated by AI - may vary

Instructions

The Anna-Maria is a captivating cocktail that combines the smoky allure of mezcal with the vibrant flavors of tropical fruits, creating a perfect balance of zest and smokiness. This drink is not only a treat for the palate but also a visual spectacle, making it an ideal choice for summer evenings or as a festive addition to any cocktail party. The addition of a unique basil-lime syrup brings a refreshing herbal twist, marrying beautifully with the mezcal's complex character. **Ingredients:** - 2 oz Mezcal - 1 oz Fresh Pineapple Juice - 1/2 oz Fresh Lime Juice - 1/2 oz Basil-Lime Syrup (Combine equal parts sugar and water, add fresh lime zest and a handful of basil leaves. Heat until sugar dissolves, then cool and strain.) - 1/4 oz Triple Sec - A pinch of Salt - Fresh Basil Leaves (for garnish) - Pineapple Wedge (for garnish) **Instructions:** 1. Fill a cocktail shaker with ice. 2. Add the mezcal, fresh pineapple juice, fresh lime juice, basil-lime syrup, triple sec, and a pinch of salt to the shaker. 3. Shake vigorously until well-chilled. 4. Strain the mixture into a chilled, salt-rimmed coupe glass. 5. Garnish with a fresh basil leaf and a wedge of pineapple on the rim of the glass. The Anna-Maria is a delightful fusion of flavors that's sure to impress any cocktail enthusiast. The mezcal's smokiness, combined with the sweetness of pineapple and the freshness of lime and basil, creates a taste sensation that is both invigorating and soothing. Serve this cocktail in a salt-rimmed coupe glass to elevate the drinking experience, making each sip a journey through a landscape of flavor that's both exotic and familiar.

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