A Tel Aviv Sunset

This Israeli twist on the classic Negroni features a bold blend of flavors from the Middle East and Mediterranean. Ingredients: - 1 oz gin - 1 oz Campari - 1 oz sweet vermouth - 1 oz freshly squeezed orange juice - 1/4 oz honey syrup - 1/4 oz Za'atar spice blend - Orange peel for garnish Directions: 1. Combine gin, Campari, sweet vermouth, orange juice, honey syrup, and Za'atar spice blend in a shaker filled with ice. 2. Shake vigorously until well combined. 3. Strain mixture into a rocks glass over ice. 4. Garnish with orange peel. 5. Enjoy the flavors of the Tel Aviv sunset in a glass!