农药 脆桃 柠檬

This drink is a refreshing combination of sweet and sour flavors with a hint of bitterness. It is made with: - 2 oz. of vodka infused with Chinese herbs (for the "nongyao" or pesticide taste) - 1 oz. of fresh lemon juice - 1 oz. of peach liqueur - 1/2 oz. of simple syrup - 1 slice of fresh peach (for garnish) To make the drink, shake all the ingredients (except the peach slice) with ice and strain into a chilled glass. Add the peach slice on top for garnish. Enjoy the unique taste of this intriguing cocktail!