Service Bar cocktail menu

Hendrick’s gin, seasonal fruit, clarified citrus + grapefruit, combier rose, carbonation

Meyer lemon, peach, cava

J. rieger vodka, strawberry, green tea, lemon

Moletto tomato gin, mozarella whey, basil, citrus, carbonation

Fords gin, cucumber, orange, fennel, black pepper, coriander, cointreau, house tonic

Altos blanco tequila, grapefruit, lime, salt, spices, carbonation

G4 blanco tequila, tarragon, parsley, serrano, cilantro, snap pea, lemon

J. rieger vodka, limoncello, strega, pineapple, lemon

Caravedo pisco, seasonal ingredients

Angostura white oak rum, lime, sugar

Altos blanco tequila, heirloom carrots, lime

Fords gin, horseradish, lemon, laurent perrier

Angostura white oak rum, guava, clarified grapefruit, carbonation

Appleton 12yr, grenadine, lime, grapefruit, absinthe, cinnamon, bitters, 151 float

Hwayo 41 soju, honeydew, calpico, carbonated, mini melona bar

Wild turkey 81 bourbon, fords gin, fresh ginger, mint, lime, bitters

Patrón reposado, siete misterios mezcal, coconut, lime, cardamom + gf tinctures

Brugal 1888, ron zacapa 23yr, fino sherry, grapefruit, vanilla, lime

Cynar, montenegro, pineapple, falernum, lime, mint

Fords gin, celery, yzaguirre blanco vermouth, old bay, brine, curry leaf oil

Remy vsop, lemon, mandarin, fermented green plum, tofu clarified

Haku vodka, fresh plum, salted plum, koji plum, verjus, noilly pratt dry

J. rieger vodka, 99% bittersweet chocolate, double brew coffee, coconut, don ciccio concerto

Teeling irish whiskey, averna, black cardamom, carob, crème de cacao, fig balsamic, bogart's bitters

Wild turkey 101 rye, appleton 12yr, fig leaf, raisin, benedictine, bitters

Wild turkey 81 bourbon, wray & nephew, turbinado, mint, angostura bitters

Wild turkey 81 bourbon, lustau spanish brandy, turbinado, angostura bitters

Seedlip citrus, berry, lemon, mint

Aplôs Eases, coconut, yuzu, thai basil

Lucano n/a amaro, lime, pineapple, mint