Turkish Delight Cocktail

This savoury cocktail features the bold and unique flavour of Turkish raki, balanced with a touch of sweetness and a hint of spice. Here's how to make it: Ingredients: - 2 oz Turkish raki - 1 oz honey syrup - 1/2 oz fresh lemon juice - 1/2 oz fresh orange juice - 1/4 oz ginger syrup - Dash of Peychaud's bitters - Sprig of rosemary, for garnish Instructions: 1. Fill a cocktail shaker with ice. 2. Add the Turkish raki, honey syrup, lemon juice, orange juice, ginger syrup, and Peychaud's bitters. 3. Shake vigorously for about 10 seconds. 4. Strain the mixture into a chilled glass. 5. Garnish with a sprig of rosemary. This Turkish Delight Cocktail is perfect for those who enjoy a savoury twist on their cocktails. The combination of raki, honey, and spices creates a complex and satisfying flavour that will have you coming back for more.