The Patagonian Cliffhanger

This drink is a bold and adventurous mix that highlights the unique flavors of Trakal, an Argentine spirit distilled from fermented Patagonian apples. Ingredients: - 2 oz Trakal - 1 oz Aperol - 1/2 oz fresh lime juice - 1/2 oz agave nectar - 2 dashes orange bitters Instructions: 1. Begin by filling a cocktail shaker with ice. 2. Add in 2 oz of Trakal, 1 oz of Aperol, 1/2 oz of fresh lime juice, and 1/2 oz of agave nectar. 3. Add 2 dashes of orange bitters to the shaker. 4. Shake all the ingredients vigorously for about 10-15 seconds. 5. Strain the mixture into a chilled glass filled with ice. 6. Garnish with a slice of lime or an orange peel. "The Patagonian Cliffhanger" is a boozy and bold cocktail that will take your taste buds on an adventure to the rugged and enchanting landscapes of Patagonia. Enjoy the unique flavor of Trakal, mixed perfectly with the sweet and bitter notes of Aperol, tangy lime, and agave nectar.