Spanish Sunrise

This cocktail is a perfect blend of sweet and bitter flavors. It is made with 1 oz of Licor 43, 1 oz of freshly brewed espresso, and 1 oz of Aperol. Start by adding each of the ingredients into a shaker filled with ice. Shake vigorously until well combined and chilled. Strain the cocktail into a chilled martini glass and garnish with a twist of orange peel. The Licor 43 adds a creamy vanilla flavor, while the espresso adds a bold kick of caffeine. The Aperol balances out the sweetness with a slight bitterness, creating a perfect balance of flavors in this cocktail.