Soulful Serenade

Name: Soulful Serenade
Total time: 2 min
Yield: 1
Cuisine: cocktail
Ingredients: 1.5 oz prohibition spirits peach schnapps; 1 oz prohibition spirits unaged gravenstein apple brandy; 0.5 oz coffee bean simple syrup; 0.75 oz lemon juice; 2 dashes angostura bitters; null garnish peach slice and a coffee bean

Peach Schnapps, Apple Brandy, Coffee Bean Simple Syrup cocktail

AI Cocktail Info

Serving 1 cocktail

ABV

22%*

Calories

213*

Net Carbs

16g*

Ingredients

prohibition spirits peach schnapps prohibition spirits unaged gravenstein apple brandy coffee bean simple syrup lemon juice angostura bitters garnish peach slice and a coffee bean

AI Request

Create a cocktail using at least Prohibition Spirits Peach Schnapps (Peach fans take note! Sip this one chilled by itself or add to sparkling wine or festive sangrias), and Prohibition Spirits Unaged Gravenstein Apple Brandy (Local Sonoma County Gravenstein apples are juiced, distilled for this eau-de-vie style brandy ) and Coffee Bean Simple Syrup. Include in the name of the cocktail a reference to any specific Soul artist .

* Estimated by AI. Values may vary.

Method

Instructions

Description: An ode to the soulful sounds of the legendary Otis Redding, this cocktail blends the lush sweetness of Prohibition Spirits Peach Schnapps with the crisp, fruity essence of Unaged Gravenstein Apple Brandy. Infused with the rich depth of Coffee Bean Simple Syrup, the Soulful Serenade is an intriguing masterpiece that sings to your taste buds in perfect harmony. Ingredients: - 1.5 oz Prohibition Spirits Peach Schnapps - 1 oz Prohibition Spirits Unaged Gravenstein Apple Brandy - 0.5 oz Coffee Bean Simple Syrup - 0.75 oz fresh lemon juice - 2 dashes of Angostura bitters - Garnish: Peach slice and a coffee bean Instructions: 1. Fill a cocktail shaker with ice. 2. Add Peach Schnapps, Unaged Gravenstein Apple Brandy, Coffee Bean Simple Syrup, fresh lemon juice, and Angostura bitters to the shaker. 3. Shake well until chilled. 4. Strain into a chilled coupe glass. 5. Garnish with a peach slice and a single coffee bean. Glass: Coupe glass

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