Smoky Tequila Campari

This classic cocktail packs a smoky punch with the smooth tequila and bitter Campari. Ingredients: - 2 oz tequila - 1 oz Campari - 1 oz fresh lime juice - 1/2 oz agave syrup - 1 sprig of rosemary - Applewood chips Instructions: 1. Place a handful of applewood chips in a smoking gun and light them up. 2. Place your glass over the smoking gun and let it fill up with smoke for a few seconds. 3. In a shaker, combine tequila, Campari, lime juice, and agave syrup. 4. Add ice and shake vigorously for 10 seconds. 5. Strain into your smoky glass over ice. 6. Garnish with a sprig of rosemary. 7. Enjoy the smoky and bitter notes of this delicious drink!