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Scarlet Caribbean

Sweet and sour cocktail with rum and Cointreau

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Scarlet Caribbean

AI Cocktail Info

Serving 5 oz

ABV

25%*

Calories

220*

Net Carbs

15g*

AI Request

Can you suggest a potent cocktail using strawberry hibiscus juice, cointreau, and rum?

* Estimated by AI. Values may vary.

Method

Instructions

This tantalizing cocktail is made with a mix of sweet and sour flavors. It includes a blend of strawberry hibiscus juice, premium white rum, and a generous amount of Cointreau. Ingredients: - 2 oz of premium white rum - 1 oz of Cointreau - 2 oz of Strawberry Hibiscus Juice Directions: 1. Fill a cocktail shaker with ice. 2. Pour in the rum, Cointreau, and strawberry hibiscus juice. 3. Shake vigorously until chilled. 4. Strain the mixture into a chilled glass. 5. Garnish with a slice of strawberry or a sprig of mint. 6. Sip slowly and enjoy the rich, exotic flavors of the Caribbean.
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