Paradise Reverie

Take your senses on a tropical getaway with the Paradise Reverie, a lush, smooth cocktail that blends the coconut-pineapple sweetness of Pineapple Malibu with the vibrant, nostalgic fruitiness of classic Hawaiian Punch. A touch of lime and a hint of vanilla extract round out the flavors, creating a uniquely balanced and refreshing drink that’s equal parts beach party and island indulgence. Ingredients: - 2 oz Pineapple Malibu - 3 oz Hawaiian Punch (original red) - 0.5 oz fresh lime juice - 0.25 oz vanilla syrup (or a tiny drop of vanilla extract) - 2 dashes coconut bitters (optional, for added depth) - Pineapple wedge and maraschino cherry for garnish Serve in: Tall chilled Collins glass Instructions: 1. Fill the Collins glass with ice. 2. Pour in the Pineapple Malibu, Hawaiian Punch, fresh lime juice, and vanilla syrup. 3. Add coconut bitters, if using. 4. Gently stir to combine. 5. Garnish with a pineapple wedge and maraschino cherry on the rim. Sip, savor, and let the Paradise Reverie transport you!