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Created by @raksispiritsco

Himalayan Mule

Vibrant cocktail with Raksi, ginger beer, mint, lime

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Himalayan Mule

AI Cocktail Info

Serving 1 cocktail

ABV

unknown*

Calories

160*

Net Carbs

16g*

AI Request

A Himalayan Mule cocktail with Raksi, ginger beer and muddled mint using only a subset of the following ingredients traditional nepali raksi

* Estimated by AI. Values may vary.

Method

Instructions

Description: The Himalayan Mule is a vibrant and refreshing cocktail that brings together the traditional Nepali spirit, Raksi, with the zesty effervescence of ginger beer and the aromatic freshness of muddled mint. This cocktail captures the spirit of the Himalayas in a single sip, perfect for an adventurous palate. Ingredients: - 2 oz traditional Nepali Raksi - 4 oz ginger beer - 8-10 fresh mint leaves, muddled - Juice of half a lime - Ice cubes - Mint sprig for garnish Glass: Copper mug Instructions: 1. In a copper mug, gently muddle the fresh mint leaves to release their aroma. 2. Fill the mug with ice cubes. 3. Add the Raksi and lime juice. 4. Top off with ginger beer. 5. Stir gently to combine all ingredients. 6. Garnish with a sprig of mint. 7. Serve immediately and enjoy the refreshing taste of the Himalayas!

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