Golden Tropic Daiquiri

Name: Golden Tropic Daiquiri
Total time: 2 min
Yield: 1
Cuisine: cocktail
Ingredients: 1 1/2 oz White Rhum Agricole; 3/4 oz Brandy; 1/2 oz Suze; 1/2 oz Banana Liqueur; 3/4 oz Lemon Juice; 2 dashes Habanero Lime Bitters; 1/4 oz Caramel Liqueur; null Ice

Exotic daiquiri with white rhum agricole, brandy, Suze, banana liqueur

AI Cocktail Info

Serving 1 cocktail

ABV

22%*

Calories

234*

Net Carbs

17g*

Ingredients

White Rhum Agricole Brandy Suze Banana Liqueur Lemon Juice Habanero Lime Bitters Caramel Liqueur Ice

AI Request

Create a unique, modern complex riff on a classic daiquiri including white rhum Agricole, brandy, lemon juice, Suze, and banana liqueur. using only a subset of the following ingredients thai curry bitters licor 43 islay single malt scotch whisky the 1970 fruit cup liqueur chamoy raft aromatic bitters laird's bottled in bond apple brandy reposado rye dry gin strega liqueur kraken dark spiced rum mr. black coffee liqueur lemon juice overproof rum sarsaparilla bitters creme de violette fig syrup lime juice p...

* Estimated by AI. Values may vary.

Method

Instructions

Description: A modern, exotic twist on the classic daiquiri that combines the unique, grassy notes of white rhum agricole with the warmth of brandy, the herbal bitterness of Suze, and the tropical subtlety of banana liqueur. The cocktail is elevated with a touch of habanero lime bitters for a hint of spiciness and finished with a dash of caramel liqueur to provide a rounded finish, reminiscent of sun-drenched tropical shores. Ingredients: - 1 1/2 oz White Rhum Agricole - 3/4 oz Brandy - 1/2 oz Suze - 1/2 oz Banana Liqueur - 3/4 oz Lemon Juice - 2 dashes Habanero Lime Bitters - 1/4 oz Caramel Liqueur - Ice Instructions: 1. Combine the white rhum agricole, brandy, Suze, banana liqueur, lemon juice, and habanero lime bitters in a cocktail shaker. 2. Fill the shaker with ice and shake vigorously until well-chilled. 3. Strain the mixture into a chilled coupe glass. 4. Gently float the caramel liqueur on top of the drink using the back of a spoon. 5. Garnish with a twist of lemon peel for a refreshing aroma. Glass: Coupe Glass

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