Dragon's Kiss

Description: The Dragon's Kiss is an exotic and sophisticated cocktail that brings together the traditional essence of Vietnamese rice wine with vibrant Southeast Asian flavors. This drink is both refreshing and slightly spicy, perfect for adventurous palates and those looking to explore new horizons in cocktail artistry. Ingredients: - 2 oz Vietnamese rice wine (ruou nep) - 1 oz lemongrass-infused vodka - 1/2 oz fresh lime juice - 1/2 oz coconut syrup - 1/4 oz ginger liqueur - 3 dashes of Angostura bitters - Fresh Thai basil leaves - Thai chili slices (for garnish) - Crushed ice Instructions: 1. In a cocktail shaker, muddle a few Thai basil leaves to release their aroma. 2. Add the Vietnamese rice wine, lemongrass-infused vodka, lime juice, coconut syrup, ginger liqueur, and Angostura bitters to the shaker. 3. Fill the shaker with crushed ice and shake vigorously until well chilled. 4. Double strain the mixture into a chilled coupe glass. 5. Garnish with a Thai basil leaf and a thin slice of Thai chili for an added spicy kick. Glass: Chilled coupe glass