Cocktail Stand By Me Northern Solstice

Name: Cocktail Stand By Me Northern Solstice
Total time: 2 min
Yield: 1
Cuisine: cocktail
Ingredients: 1.5 oz prohibition spirits screaming viking aquavit; 4 oz fevertree elderflower tonic; 3 dashes bitter brothers bbq bourbon bitters; 0.5 oz lemon juice; 0.5 oz honey syrup 11 ratio of honey and water; for garnish dill; for garnish lemon wheel

Scandinavian spirit meets southern soul in a harmonious cocktail

AI Cocktail Info

Serving 1 cocktail

ABV

10%*

Calories

160*

Net Carbs

13g*

Ingredients

prohibition spirits screaming viking aquavit fevertree elderflower tonic bitter brothers bbq bourbon bitters lemon juice honey syrup 11 ratio of honey and water dill lemon wheel

AI Request

Create a cocktail using at least Prohibition Spirits Screaming Viking ( Scandinavian-style Aquavit is a delightful digestivo or toasting spirit. Hints of carraway, dill seed and secret botanicals), Fever-Tree Elderflower Tonic and Bitter Brothers BBQ Bourbon Bitters . Incorporate into the name of the cocktail a reference to a specific lyric to a specific Classic Soul Song.

* Estimated by AI. Values may vary.

Method

Instructions

Description: Embrace the harmonious blend of Scandinavian spirit and southern soul with Stand By Me Northern Solstice. This cocktail marries the bold notes of Prohibition Spirits Screaming Viking with the sweet sophistication of Fever-Tree Elderflower Tonic and the smoky warmth of Bitter Brothers BBQ Bourbon Bitters. Inspired by the timeless soul classic "Stand by Me" by Ben E. King, this drink promises to be your steadfast companion through both joyous celebrations and quiet evenings. Ingredients: - 1.5 oz Prohibition Spirits Screaming Viking Aquavit - 4 oz Fever-Tree Elderflower Tonic - 3 dashes Bitter Brothers BBQ Bourbon Bitters - 0.5 oz fresh lemon juice - 0.5 oz honey syrup (1:1 ratio of honey and water) - Fresh dill and a lemon wheel for garnish Instructions: 1. Fill a highball glass with ice. 2. In a shaker, combine Screaming Viking Aquavit, fresh lemon juice, and honey syrup. Shake well. 3. Strain the mixture into the prepared glass over ice. 4. Top with Fever-Tree Elderflower Tonic. 5. Add three dashes of BBQ Bourbon Bitters. 6. Stir gently to combine all the flavors. 7. Garnish with a sprig of fresh dill and a lemon wheel on the rim. Glass Type: Highball Glass

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