Blossom Breeze Spritz 2.0

Description: This reimagined spritz brings together the bright citrus of lemon, the delicate floral notes of elderflower, and a hint of sophistication courtesy of both orange and lavender bitters. Japanese whisky (Toki) adds a gentle complexity, while club soda lifts the drink with refreshing effervescence. The result is a cocktail that’s breezy, aromatic, and beautifully balanced—a sip of early spring in every glass. Ingredients: - 1.5 oz Toki Japanese Whisky (Original or Black) - 0.5 oz fresh lemon juice - 0.5 oz elderflower liqueur - 2 dashes orange bitters - 2 dashes lavender bitters - Club soda, to top - Lemon wheel and edible flower (for garnish) Glass: Serve in a stemmed wine glass or a large spritz glass. Preparation: 1. Fill the glass with ice. 2. Add Toki whisky, fresh lemon juice, elderflower liqueur, orange bitters, and lavender bitters. 3. Gently stir to combine. 4. Top with club soda to preference and give a final gentle stir. 5. Garnish with a lemon wheel and an edible flower to channel the full blossom effect. Enjoy your Blossom Breeze Spritz 2.0—floral, sparkling, and beautifully aromatic!