Bitter Sweet Symphony

An intriguing twist on the classic Negroni, the Bitter Sweet Symphony is a harmonious blend of flavors that will tantalize your taste buds. This sophisticated cocktail combines the bitterness of Campari with the sweetness of vermouth and an unexpected touch of herbal complexity. Ingredients: - 1 ½ oz. gin - 1 oz. sweet vermouth - ¾ oz. Campari - ¼ oz. Cynar - Orange peel, for garnish Instructions: 1. In a mixing glass filled with ice, pour in the gin, sweet vermouth, Campari, and Cynar. 2. Stir gently for about 30 seconds to combine the ingredients and chill the drink. 3. Strain the mixture into a chilled rocks glass filled with ice. 4. Take a strip of orange peel and express the oils over the drink, then garnish the glass with the peel. 5. Sip and savor the delightful balance of bitter and sweet flavors in this captivating Negroni variation. Note: Cynar is an artichoke-based Italian liqueur that adds a unique earthiness and depth to the Bitter Sweet Symphony. Its subtle herbal notes complement the other ingredients and elevate the drink to a whole new level of complexity. Enjoy!