Beefy Mary

This cocktail is a savory twist on the classic Bloody Mary. It's made with beef stock, tomato juice, and spices for a bold and hearty flavor. Here's how to make it: Ingredients: - 2 oz beef stock - 4 oz tomato juice - 1 oz vodka - 1 tsp Worcestershire sauce - 1/2 tsp horseradish - 1/2 tsp hot sauce - Salt and pepper to taste - Celery stalk for garnish Directions: 1. In a shaker, combine beef stock, tomato juice, vodka, Worcestershire sauce, horseradish, hot sauce, and a pinch of salt and pepper. 2. Shake vigorously and strain into a glass filled with ice. 3. Garnish with a celery stalk and enjoy your savory and satisfying Beefy Mary!