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Bali Breeze

Exotic cocktail with gin, tamarind, calamansi, and ginger flavors

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Bali Breeze

AI Cocktail Info

Serving 1 cocktail

ABV

20%*

Calories

213*

Net Carbs

16g*

AI Request

a cocktail recipe that uses gin and indonesia heritage

* Estimated by AI. Values may vary.

Method

Instructions

**Description:** The Bali Breeze is an exotic cocktail that marries the botanical notes of gin with the vibrant, tropical flavors of Indonesia. This drink takes you on a sensory journey through lush Balinese landscapes, combining the warmth of ginger, the tangy-sweet taste of tamarind, and the refreshing burst of citrus from calamansi juice. **Ingredients:** - 2 oz gin - 1 oz tamarind syrup (mix tamarind paste with equal parts hot water and sugar until dissolved) - 1 oz fresh calamansi juice (or substitute with a mix of lime and orange juice) - 1/2 oz ginger liqueur - 3 dashes Angostura bitters - Fresh ginger slices for garnish - Calamansi slice for garnish - Ice **Instructions:** 1. Fill a shaker with ice. 2. Add the gin, tamarind syrup, fresh calamansi juice, and ginger liqueur. 3. Shake vigorously until well chilled. 4. Strain into a chilled rocks glass filled with ice. 5. Add the dashes of Angostura bitters on top. 6. Garnish with a fresh slice of ginger and a calamansi slice. **Glass:** Rocks glass Sip and savor the Bali Breeze, a cocktail that captures the spirit and flavors of Indonesia.

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