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Plum Noir

Plum Noir: East meets West in a sophisticated cocktail

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Plum Noir

AI Cocktail Info

Serving About 6 oz

ABV

12%*

Calories

210*

Net Carbs

21g*

AI Request

I want a plum wine base and a bit more sour, with a heavier wine feel.

* Estimated by AI. Values may vary.

Method

Instructions

Description: Immerse yourself in the harmonious convergence of the East and West with the Plum Noir. This innovative cocktail elevates the delicate sweetness of plum wine with a rich, tangy twist. A heavier pour of red wine introduces a robust backbone, while fresh lemon juice provides a crisp, sour edge. Together, these ingredients create a complex and refreshing experience that lingers on the palate, making it a perfect choice for sophisticated evenings. Ingredients: - 3 oz plum wine - 1.5 oz full-bodied red wine (such as a Cabernet Sauvignon or Merlot) - 0.5 oz fresh lemon juice - 0.5 oz plum syrup (optional for added sweetness) - Dash of Angostura bitters - Garnish: Lemon twist and fresh plum slice Instructions: 1. Begin by filling a cocktail shaker halfway with ice. 2. Pour in the plum wine, red wine, fresh lemon juice, and optional plum syrup. 3. Add a dash of Angostura bitters to the mix. 4. Shake well until the mixture is chilled and well combined. 5. Strain the mixture into a stemless wine glass over a large ice cube. 6. Garnish with a lemon twist and a fresh plum slice on the rim. Glass: Stemless wine glass Enjoy this vibrant and daring cocktail that celebrates the full-bodied nature of wine with the unique essence of plums.

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