Independence Day

Description: This vibrant and layered cocktail pays homage to the colors of the flag with distinct red, white, and blue layers. It's a visually stunning drink that's perfect for celebrating any national holiday. Ingredients: - 1 oz Grenadine - 2 oz White Rum - 1 oz Blue Curacao - 1 oz Coconut Cream - 1 oz Pineapple Juice - Ice cubes - Maraschino cherry and a small American flag for garnish Instructions: 1. Fill a highball glass with ice cubes. 2. Slowly pour the grenadine into the glass, allowing it to settle at the bottom. 3. In a shaker, combine the white rum, coconut cream, and pineapple juice with ice. Shake well until chilled. 4. Carefully layer this mixture over the grenadine by slowly pouring it over the back of a spoon to create the white layer. 5. Finally, gently pour the blue curacao over the back of a spoon to create the blue top layer. 6. Garnish with a maraschino cherry and a small American flag. Type of glass: Highball Glass