Crimson Dusk Symphony

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Hazelnut, elderflower, lemon, spice cocktail with cranberry and tonic

Crimson Dusk Symphony

AI Cocktail Info

Serving : 1 cocktail

ABV
15%*
Calories
180*
Net Carbs
15g*
AI Request:Create a cocktail using at least Prohibition Spirits Hazelnut Brandy Liqueur (The lightly sweet and nutty essence of hazelnuts is barrel aged with our traditional Cognac-style Brandy) and Prohibition Spirits Elderflower Brandy Liqueur (Silky elderflower with passionfruit, grapefruit and pear), add any FeverTree product, add any Sonoma Syrup Co. product. using only a subset of the following ingredients
*Estimated by AI - may vary

Instructions

This cocktail is a harmonious blend of the rich, nutty flavor of hazelnut and the delicate floral notes of elderflower, balanced with the tartness of lemon and the sophisticated depth of spice. Served in a chilled coupe glass, it's garnished with a twist of lemon peel to enhance its aromatic bouquet, making it an unforgettable drink for any occasion. Ingredients: - 1 oz Prohibition Spirits Hazelnut Brandy Liqueur - 1 oz Prohibition Spirits Elderflower Brandy Liqueur - 2 oz FeverTree Premium Indian Tonic Water - 0.5 oz Sonoma Syrup Co. Meyer Lemon Infused Simple Syrup - A splash of cranberry juice for color and a slight tart edge - Ice cubes - Twist of lemon peel for garnish Instructions: 1. Fill a shaker half-full with ice cubes. 2. Pour in the Hazelnut Brandy Liqueur, Elderflower Brandy Liqueur, Meyer Lemon Infused Simple Syrup, and a splash of cranberry juice. 3. Shake well until the outside of the shaker feels cold. 4. Strain the mixture into a chilled coupe glass. 5. Gently pour the FeverTree Premium Indian Tonic Water over the back of a spoon to float it on top of the drink, creating a layering effect. 6. Garnish with a twist of lemon peel. 7. Serve immediately and enjoy the rich tapestry of flavors in the Crimson Dusk Symphony.

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