Chocolate & Strawberry Traditional Coquito

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Rich chocolate and luscious strawberries in a creamy cocktail

Chocolate & Strawberry Traditional Coquito

AI Cocktail Info

Serving : 1 cocktail

ABV
Unknown*
Calories
Unknown*
Net Carbs
Unknown*
AI Request:Chocolate & Strawberry Traditional Coquito Recipe
*Estimated by AI - may vary

Instructions

Indulge in a harmonious blend of rich chocolate and luscious strawberries with this delightful twist on the classic Coquito. Velvety smooth and decadently creamy, this cocktail is sure to satisfy your sweet tooth. Ingredients: - 1 cup chocolate liqueur - 1 cup coconut cream - 1 cup sweetened condensed milk - 1 cup evaporated milk - 1 cup fresh strawberries, hulled and sliced - 1 teaspoon vanilla extract - 1/2 teaspoon ground cinnamon - 1/4 teaspoon nutmeg - 1/4 teaspoon salt - Whipped cream, for garnish - Chocolate shavings, for garnish - Fresh strawberry slices, for garnish Instructions: 1. In a blender, combine the chocolate liqueur, coconut cream, sweetened condensed milk, evaporated milk, fresh strawberries, vanilla extract, ground cinnamon, nutmeg, and salt. 2. Blend on high speed until all the ingredients are well incorporated and the mixture is smooth and creamy. 3. Pour the mixture into a bottle or pitcher and refrigerate for at least 2 hours, allowing the flavors to meld together. 4. Once chilled, give the Coquito a good shake before serving to ensure it's well mixed. 5. To serve, pour the Coquito into glasses and garnish with a dollop of whipped cream, a sprinkle of chocolate shavings, and a fresh strawberry slice. 6. Enjoy the velvety, chocolatey goodness of this delect

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