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Zason Latino
Cocktail Menu

Theme: Zason Latino RestoBar
Colors: Negro Fucsia Morado
Fucsia Floridana
A vibrant and refreshing cocktail inspired by Venezuela's Flor de Mayo, combining the spirit of cocuy with a dragon fruit twist.
Ingredients:
- 1.5 oz White Rum
- 0.5 oz Cocuy
- 6-8 leaves Mint Leaves
- 2 wedges Lime
- 0.5 oz Simple Syrup
- 1 oz Dragon Fruit Puree
- Top up Club Soda
- As needed Ice
Mítico Morado
Inspired by the Venezuelan Andes, this cocktail boasts a rich, deep purple color with a sweet, tangy taste from tamarind and blackberry.
Ingredients:
- 1.5 oz Dark Rum
- 0.5 oz Blackberry Liqueur
- 0.75 oz Tamarind Syrup
- 0.75 oz Fresh Lime Juice
- Top up Cola
- As needed Ice
Negro Pasión
A bold and sophisticated cocktail that blends the sweet and tangy notes of passionfruit with the earthy tones of purple corn syrup, capturing the sultry essence of a Venezuelan soirée.
Ingredients:
- 1.5 oz Gin
- 0.75 oz Purple Corn Syrup
- 1 oz Passionfruit Juice
- As needed Ice
- Garnish Edible Flower
Cielo Encantando
An enchanting cocktail featuring cachaça and the flavors of Venezuelan chucherías, complemented by the rich hue of blackberries.
Ingredients:
- 1.5 oz Cachaça
- 1 oz Blackberry Puree
- 0.5 oz Lime Juice
- Top up Club Soda
- Splash Cherry Syrup
- For rim Black Sugar
- As needed Ice
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