Twisted Gin Sour

This delicious twist on a classic Gin Sour is made without Elderflower, but still packs a punch of flavor. Ingredients: - 2 oz Gin - 3/4 oz fresh lemon juice - 1/2 oz simple syrup - 1/4 oz fresh grapefruit juice - Egg white Instructions: 1. In a cocktail shaker, combine the gin, lemon juice, simple syrup, grapefruit juice, and egg white. 2. Dry shake (without ice) vigorously for about 10 seconds to emulsify the egg white. 3. Add ice to the shaker and shake again for about 15 seconds to chill the drink. 4. Strain into a chilled glass. 5. Garnish with a twist of grapefruit peel. Enjoy the refreshing and citrusy flavors in this Twisted Gin Sour!