The Smoky Highlands

A captivating concoction that pays homage to the rugged beauty of the Scottish Highlands. This drink combines the rich and smoky notes of whiskey with a touch of sweetness and a hint of spice. Ingredients: - 2 oz of peaty Islay Scotch whiskey - 1/2 oz of maple syrup - 3 dashes of aromatic bitters - A twist of orange peel, for garnish Instructions: 1. Fill a mixing glass with ice. 2. Pour in the Scotch whiskey, maple syrup, and aromatic bitters. 3. Stir gently for about 20 seconds to chill and mix the ingredients. 4. Strain the mixture into an old-fashioned glass filled with ice. 5. Garnish with a twist of orange peel, expressing the oils over the drink for added aroma. 6. Sip slowly and savor the smoky, sweet, and intriguing flavors of the Smoky Highlands.