The Northern Equinox

Name: The Northern Equinox
Total time: 2 min
Yield: 1
Cuisine: cocktail
Ingredients: 1 oz Christian Brothers VSOP brandy; 1 oz Canadian Club whisky; 1 oz Plantation 5-year rum; 0.5 oz Allspice Dram; 0.25 oz Sour cherry syrup; 0.25 oz Bergamot syrup; 0.25 oz Cynar amaro; 2 dashes Peychaud's bitters

Sophisticated cocktail with brandy, whisky, rum, and unique flavors

AI Cocktail Info

Serving 1 cocktail

ABV

27%*

Calories

231*

Net Carbs

12g*

Ingredients

Christian Brothers VSOP brandy Canadian Club whisky Plantation 5-year rum Allspice Dram Sour cherry syrup Bergamot syrup Cynar amaro Peychaud's bitters

AI Request

Create a unique, innovative, complex stirred cocktail featuring equal parts Christian Brothers VSOP brandy, Canadian Club whisky, and Plantation 5 year rum including Allspice Dram, sour cherry syrup, and bergamot syrup without key lime juice and without sarsparilla bitters. using only a subset of the following ingredients cynar amaro peychaud's bitters sloe gin gin hibiscus yuzu bitters persimmon ginger bitters sweetened lime juice laird's bottled in bond apple brandy powers gold label irish whiskey amaro...

* Estimated by AI. Values may vary.

Method

Instructions

Description: The Northern Equinox is a sophisticated and complex cocktail that seamlessly marries the warmth of brandy, whisky, and rum with the depth of allspice and the brightness of bergamot. A hint of Cynar and Peychaud's bitters introduce a subtle bitterness, balancing the sweet and sour notes of cherry and citrus. This unique blend offers a multidimensional experience that evolves with every sip—perfect for those who appreciate a well-rounded, contemplative cocktail. Ingredients: - 1 oz Christian Brothers VSOP brandy - 1 oz Canadian Club whisky - 1 oz Plantation 5-year rum - 0.5 oz Allspice Dram - 0.25 oz Sour cherry syrup - 0.25 oz Bergamot syrup - 0.25 oz Cynar amaro - 2 dashes Peychaud's bitters Instructions: 1. Combine all ingredients in a mixing glass filled with ice. 2. Stir thoroughly until well-chilled. 3. Strain the mixture into a chilled coupe glass. 4. Garnish with a brandied cherry for a touch of elegance. Glass: Coupe glass

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