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BarGPT
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Earl Grey pear tea cocktail with ginjinha and dry rye gin

AI Cocktail Info
ABV
18%*
Calories
180*
Net Carbs
15g*
Ingredients
AI Request
Create a unique, complex, innovative stirred cocktail featuring 3 oz brewed Earl Grey pear tea, 0.25 oz ginjinha, 1 oz. Reposado dry rye gin, Allspice Dram, and fig syrup without amargo chucho bitters and without demarara syrup. using only a subset of the following ingredients silver tequila smoked chili bitters sarsaparilla bitters ginger beer peach syrup aperol apricot brandy mole bitters sloe gin laird's bottled in bond apple brandy grenadine hamilton black pot still rum absinthe allspice dram wray and...
* Estimated by AI. Values may vary.
Method
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